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Welcome to La Mar
La Mar is a vibrant gem located in Vitacura, Santiago, specializing in modern Peruvian cuisine. Renowned for its exquisite ceviche and expertly grilled seafood, the restaurant captures the essence of Peru’s culinary heritage. Diners are treated to a delightful array of dishes, such as the *Ceviche de Pescado y Calamar en Leche de Coco* and *Pescado y Camarones a la Parrilla*, both emphasizing fresh ingredients and bold flavors. With a welcoming atmosphere, attentive service, and a diverse seating arrangement, La Mar creates an unforgettable dining experience, making it a must-visit destination for seafood enthusiasts and food lovers alike.
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About
La Mar
Welcome to La Mar, a vibrant culinary jewel nestled in the heart of Vitacura, Santiago, Chile. Renowned for its exquisite modern Peruvian cuisine, La Mar invites you on a delightful gastronomic journey that is rich in flavor and tradition. Located at Av. Nueva Costanera 4076, this restaurant has become a sought-after destination for seafood enthusiasts and food lovers alike.
Your experience at La Mar begins the moment you step through the doors. The ambient atmosphere strikes a perfect balance between lively and elegant, making it ideal for both a romantic dinner and celebratory gatherings with friends or family. From the welcoming hostess to the attentive service, every aspect is designed to make you feel special—something that many patrons, like Omar Rachid, have eagerly noted in their reviews.
One of the standout highlights of La Mar is its phenomenal ceviche. The Ceviche de Pescado y Calamar en Leche de Coco is a culinary masterpiece that elevates traditional ceviche to new heights. Fresh fish and tender calamari are marinated in a zesty citrus blend and complemented by a luscious coconut milk infusion. The explosion of flavors creates a fresh, invigorating start to your meal that is simply unforgettable.
As you move on to the main course, the Pescado y Camarones a la Parrilla con Sazonado Peruano sobre Arroz is nothing short of a show-stopper. Grilled to perfection, the fish and succulent shrimp are infused with a traditional Peruvian spice blend that enhances their natural flavors. Nestled atop a bed of perfectly steamed rice, this dish encapsulates the essence of Peruvian comfort food, accentuated by a delightful smoky aroma.
La Mar doesn’t just satisfy your palate; it celebrates the rich culinary heritage of Peru. Patrons like Paz Roqué recommend trying the renowned Pisco Sour, which, alongside a varied menu of seafood dishes, creates a wonderfully immersive dining experience. Each dish, from tiraditos to mixed seafood asada, reflects a commitment to quality and freshness that resonates with diners.
For those visiting with family, La Mar offers spacious seating arrangements, including indoor, terrace, and upstairs levels, ensuring a comfortable atmosphere for everyone. Patrons such as Torsten Dennin appreciated the relaxed urban vibe combined with the quality of the cuisine and friendly service.
In review, La Mar is more than just a restaurant; it’s a culinary destination where every visit promises an enriching experience. Whether you are a fan of seafood or simply looking to enjoy the best of Peruvian gastronomy, La Mar stands out as a must-visit in Santiago. Make your reservation today, and set your taste buds on a memorable adventure!
For inquiries or to book your table, feel free to contact them at +56 2 2617 0848.
People talk
Our Guestbook
“ They have real professional waiters. As soon as my wine glass was close to empty I would hear “permissio “ and someone would top up. The restaurant was packed and still they kept tabs on every table. We dined here twice, first time we ordered a bottle of wine lots of food, cognac dessert etc. The second time it was exclusively to eat the king crab. Which was very reasonably priced. One thing to note is they tend to fry the fish. You have to be explicit if you to have it baked. Everything we ate here was great, easily one of my top 10 restaurants. Made a reservation online and got there by 7:30pm around 9 the place was packed. ”
“ La Mar is one of the best places in Santiago for enjoying ceviche, grilled fish, and seafood in a chilled urban atmosphere. The restaurant is decided into terrace (outside), inside, and upstairs level. For family with kids: inside. We had a ceviche mix, followed by fish and seafood pasta. Accompanied by a good wine. Good service, friendly, and very good quality! ”
“ Last night was pure magic at La Mar in Vitacura, Santiago! My wife and I enjoyed an unforgettable dinner where every detail—from the vibrant flavors to the impeccable service—left us in awe. We started our culinary adventure with their signature *Ceviche de Pescado y Calamar en Leche de Coco*. This dish elevated the classic ceviche to new heights. The freshest fish and tender calamari were marinated in a zesty citrus blend and finished with a silky, subtly sweet coconut milk infusion. It was a burst of freshness and flavor that set the tone for the rest of the meal. Next up was a show-stopping main course: *Pescado y Camarones a la Parrilla con Sazonado Peruano sobre Arroz*. The grilled fish and succulent shrimp were charred to perfection and generously coated with a traditional Peruvian spice blend that brought out their natural flavors. Served on a bed of perfectly steamed rice, the dish offered a satisfying harmony of smoky, savory, and aromatic tastes of Peru. Beyond the phenomenal food, La Mar itself is a celebration of modern Peruvian flair. The atmosphere is vibrant yet elegant, with a lively energy that makes it perfect for a romantic dinner or a celebratory gathering. The hostess greeted us with a warm smile and led us to our table without hesitation, even though we didn’t have a reservation. And the service? Simply flawless. Our server, José Manuel, was attentive, warm, and genuinely passionate about sharing his knowledge & heritage. He went above and beyond to ensure our evening was perfect, making us feel like honored guests. La Mar is more than a restaurant—it’s an experience. From the exquisite dishes to the welcoming ambiance and outstanding service, it’s a must-visit for anyone in Santiago. We can’t wait to return! ”
“ Maybe one of the better dining experiences we have had in a long time, the seafood was out of this world and reasonable. Oysters, Salmon sashimi, ceviche, vino, dessert - everything was excellent. Service top notch, we definitely recommend this restaurant!! ”
“ Best ceviche and tiradito i have ever eaten. What a fantastic restaurant! ”
“ Best Peruvian food in Santiago. Everything is absolutely delicious. The food is amazing. We shared all our dishes and it worked perfectly to try everything. Pisco sour is a must. The area is quite busy, but there’s available valet parking and easy to access. The staff was helpful and kind. They made good suggestions on what to get. The restaurant has many spaces, best to make sure to have a reservation. ”
“ Food was excellent, fresh seafood. We ordered a ceviche, tiradito and a mixed seafood asada. The restaurant was recommended by our uber driver and ChatGPT. I expected Chilean food but it is Peruvian. The service was ok, a bit slow which is why the 4 stars. It’s a more casual vibe than fancy. ”